Soup

During the winter, I love to make soup.  I like to use the vegetables I grow in my tiny garden.  Today I made soup out of some sort of Asian green that comes up every year when the weather cools off.  The soup was made with chicken broth, the greens and a little lemon juice.  Very yummy and low calorie.

Hopefully, I can jump start my weight loss again by eating more vegetable soup. Still pleased as punch with my progress even though it has been so slow.